MiGarba NYC
Welcome to MiGarba NYC, a charming Italian eatery nestled in the heart of the vibrant West Village at 310 Bleecker St, New York, NY. With a stellar rating of 4.6 stars, MiGarba is celebrated for its authentic Italian cuisine that invites you to savor every bite. Our menu features a delightful array of small plates, perfect for sharing, with highlights such as rich ricotta toast, delectable carbonara, and indulgent tiramisu. Whether you’re stopping by for a cozy dinner or enjoying a casual Happy Hour at the bar, our welcoming atmosphere sets the stage for an unforgettable dining experience. Conveniently located in one of New York City’s most picturesque neighborhoods, MiGarba NYC is easily accessible and perfect for both locals and visitors alike. Our dedicated team is committed to providing exceptional service, ensuring every guest feels right at home. Join us during our carefully curated hours—Thursday through Sunday evenings and select days of the week—to experience our inviting ambiance and delicious fare. While some guests have noted the portion sizes are on the smaller side, we believe that quality trumps quantity, and our dishes are crafted with love and attention to detail. At MiGarba, we take pride in not just satisfying your palate but also making your visit a memorable occasion. Come discover why our patrons rave about our incredible pasta and friendly service—your next favorite Italian spot awaits! For more information, visit us at [migarbanyc.com](http://migarbanyc.com) or call us at +1 646-490-6125.
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Michele Guttermuth
Cute little spot with delicious Italian food. Quality was top notch and service amazing. Defs small plates but everything was soo good. Had ricotta toast, carbonara, and tiramisu. Overall really delicious and recommend
Cole Stokley
The food was absolutely delicious, service was great, atmosphere is on the more modest side but still lovely. My one and only complaint is the portion sizes are a bit too restrained. Many pastas are $20-30 and are just a little bit bigger than my fist— I understand this is the case in many such places but for me this starts to affect how I view the value. However the steak and gnudi are unmissable and the quality of the food can easily go toe-to-toe with it’s many Michelin-recognized neighbors.
Asia Tomeny
Super small portions. Paid $196 for three people and left hungry. Undercooked pasta. Rude waiter. The photos for the food look WAY better than reality. Pretty atmosphere but there was a high pitch piercing sound over and over again that was super random but very distracting and uncomfortable. Free tiramisu for our birthday which was kind at least but certainly standard. Bazar rule for happy hour only being on one side of the restaurant and not applying to the other tables.
Schuyler
Perfect cozy authentic Italian spot in the West Village. Stop in for Happy Hour at the bar, and flow into dinner. The short rib agnolotti pasta is fabulous! The staff is so lovely, prices are reasonable, and food delicious! My West Village go to. Grazie mille!
Julia Wald
The pasta was incredible!!! The short rib agnolotti was insanely good, the ragu was great too. Such nice people. Thank you!
Juan King
The journey becomes ritual for food this good. Their workers delivered excellent service too. The dishes deliver consistent pleasure. MiGarba NYC creates comfortable dining environments. The staff here provides exceptional care.
Swathi Chandrasekaran
Very kind staff, pretty place in the middle of a busy area with tons of other options. The place was quite packed with not much room around tables. Service was timely. We only tried the vegetarian items on the menu, and they were clearly marked which was great! The food itself was okay, we liked the risotto. The gnudi portion size was very small, and the eggplant was pretty standard. The fresh bread was amazing, and cocktails were interesting.
Mark Lilakos
I had a great dining experience here. The food was amazing, cooked perfectly and deliciously flavored. They have several interesting, creative cocktails. The two we had were delicious. Our server, Marcello, was attentive and knowledgeable about all of the food and cocktails. The atmosphere is comfortable and chic at the same time.
aline martin
Cozy cute spot to enjoy an evening!! Oscar our sever was wonderful , helped us to decide which plate to choose, making sure we enjoyed our food and drinks the food taste amazing !!! The crafted cocktail is original and delicious.
Richard Monastero
Brought my wife to the city for her birthday. Our first night here I was trying to find a nice Restaurant. When did walking through the West village and happened upon MiGarba. It’s a small place that seats about 35 people. Both food and drinks were excellent. I love steak tar tar. Theirs was unique and very delicious. They had their own sauce that was just a little sweet, in a good way. We also had lobster ravioli, and Cacio Pepe. Both were excellent. Ambience was fantastic… Great music, nothing loud, would highly recommend this restaurant